Low-foaming formula degreases and cleans foodservice fryers while preventing boil-over. Heat and chemical action combine to penetrate, emulsify and clean away built-up grease. Eliminates need for neutralizing. Safe to use and will not corrode stainless steel, mild steel or plated steel.
Cleans and disinfects in one step. Leaves no smeary residue. Kills 99.9% of germs. Kills the flu virus.
Low-foaming formula degreases and cleans foodservice fryers while preventing boil-over. Heat and chemical action combine to penetrate, emulsify and clean away built-up grease. Eliminates need for neutralizing.