Grillmaster Griddle and Grill Cleaning Brick, 5.75 x 2.75, Gray, 12/Carton
$119.68
Tax excluded
Pumie® Grillmaster® pumice stone is the ultimate solution for effortless and efficient griddle, grill, flat top and smoker surface cleaning. Contains no hazardous chemicals making it a safe and chemical-free cleaner that is food-safe and ideal for use on and around food equipment. The unique design allows it to groove itself to grill grids, providing superior cleaning power compared to traditional grill brushes and scrapers without removing cure. Leaves no odors or unpleasant aftertaste. Gets the cleaning job done quickly and effectively on carbonized food, grease, or soot on porcelain or metal grill surfaces. Pumie® Grillmaster® has been a trusted maintenance solution for decades among professional chefs, ensuring it's more than capable of handling the toughest jobs.
UPMGM36Q
647 Items
Data sheet
- Material(s)
- Pumice
- Color(s)
- Gray
- Green Information
- Made of 100% mined pumice, no harmful chemicals.
- Global Product Type
- Scouring Blocks/Sticks
- Pre-Consumer Recycled Content Percent
- 0%
- Post-Consumer Recycled Content Percent
- 0%
- Total Recycled Content Percent
- 0%
- Size (W x L)
- 5.75" x 2.75"
- Scouring Pads/Sticks Type
- Brick
- Unit Of Measure
- CT
- Product Biodegradability Indicator
- N
- Product Compostability Indicator
- N
- For Use With
- Pumie® GM68Q Holder
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This pumice stone is the ultimate solution for effortless and efficient griddle, grill, flat top and smoker surface cleaning. Contains no hazardous chemicals making it a safe and chemical-free cleaner that is food-safe and ideal for use on and around food equipment. The unique design allows it to groove itself to grill grids, providing superior cleaning power compared to traditional grill brushes and scrapers without removing cure. Leaves no odors or unpleasant aftertaste. Gets the cleaning job done quickly and effectively on carbonized food, grease, or soot on porcelain or metal grill surfaces. It has been a trusted maintenance solution for decades among professional chefs, ensuring it's more than capable of handling the toughest jobs.